Description
Mint Oreo Chocolate Bark is a delightful treat combining smooth chocolate and crunchy mint Oreos. It’s quick to prepare and perfect for chocolate lovers looking for an easy, homemade dessert.
Ingredients
Scale
- 2 cups semi-sweet chocolate chips
- 2 cups white chocolate chips
- 1 ½ cups crushed oreo cookies (mint or double stuf)
- ½ cup green m&m’s
- 1 tbsp green sprinkles
Instructions
- Line a cookie baking sheet with parchment paper.
- Microwave semi-sweet chocolate chips in a microwave-safe bowl at 30-second intervals, stirring after each until smooth.
- Spread melted semi-sweet chocolate out onto the prepared baking sheet in an even layer.
- Sprinkle crushed Oreo cookies over the melted chocolate. Allow this to cool for at least 5 minutes to set slightly.
- Microwave white chocolate chips in a microwave-safe bowl at 30-second intervals, stirring frequently until melted.
- Carefully pour and spread the white chocolate over the Oreo layer.
- Immediately sprinkle the top with M&M’s and sprinkles.
- Let the bark cool completely at room temperature or in the fridge until hard.
- Break into irregular pieces with a knife or your hands and serve.
Notes
Chilling the bark in the fridge can speed up the hardening process.
Feel free to substitute with other types of crushed cookies if desired.
Store in an airtight container at room temperature for up to a week.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 13g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
