Description
These Key Lime Pie Bars are the perfect treat with their zesty lime flavor, creamy filling, and buttery crust. Simple to make, they’re an ideal dessert for gatherings or a sweet finish to any meal.
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ¼ cup granulated sugar
- ½ teaspoon ground cinnamon
- 6 tablespoons salted butter (melted)
- 28 ounces sweetened condensed milk
- ½ cup sour cream
- 4 large egg yolks
- ¾ cup key lime juice
- ¼ teaspoon pure vanilla extract
- 2 teaspoons lime zest (optional)
Instructions
- Preheat the oven to 350°F (177°C).
- Line a 9-inch square baking dish with parchment paper, leaving handles on the sides, and lightly grease it.
Notes
Graham cracker crumbs can be made by processing whole sheets in a food processor.
For extra flavor, consider adding more lime zest to the filling.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 60mg