Description

These grilled chicken wings are packed with flavor, easy to prepare, and ideal for any gathering. With a savory marinade made from olive oil, soy sauce, and fresh herbs, these wings make for a delicious meal or snack. Perfect for barbecues or family dinners, everyone will love their irresistible taste!

Ingredients

Scale

3 pounds chicken wings party style
1/2 cup olive oil
3 tablespoons brown sugar
1 tablespoon dijon mustard
3 tablespoons soy sauce
2 teaspoons lemon zest
1 tablespoon parsley leaves chopped, plus more for garnish
1 tablespoon thyme leaves chopped
1 teaspoon salt
3/4 teaspoon pepper
1 1/2 teaspoons minced garlic

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Instructions

Place the chicken wings in a bowl or resealable gallon-sized bag.
In a medium-sized bowl, whisk together the olive oil, brown sugar, Dijon mustard, soy sauce, lemon zest, parsley, thyme, salt, pepper, and garlic.
Pour the marinade over the chicken wings. Marinate for at least 1 hour, or up to 8 hours.
Preheat an outdoor grill or indoor grill pan to medium heat.
Place the marinated chicken wings on the grill. Cook for about 10 minutes per side, turning occasionally to prevent burning.
Remove the wings from the grill, garnish with additional chopped parsley, and serve.

Notes

For best results, marinate the chicken wings overnight.
Feel free to adjust the seasoning according to your taste.
Serve with your favorite dipping sauce for added flavor.

Nutrition

Serving Size: 1 serving
Calories: 421
Sugar: 3g
Sodium: 780mg
Fat: 30g
Saturated Fat: 5g
Unsaturated Fat: 21g
Trans Fat: 0g
Carbohydrates: 5g
Fiber: 0g
Protein: 38g
Cholesterol: 113mg