Description

Experience the delightful flavors of Banana Split Fluff Salad. This dessert combines whipped topping, juicy cherries, bananas, and more for a treat that’s easy to prepare and perfect for gatherings.

Ingredients

Scale

4 cups cool whip
1 (21 oz) can cherry pie filling
1 1/4 cup sweetened condensed milk
1/2 cup sour cream
2 cups mini-marshmallows
1 3/4 cup pineapple chunks, drained
2 bananas, peeled & sliced
1 cup peanuts, chopped
3/4 cup maraschino cherries, drained
1/4 cup mini-chocolate chips
1–2 tbsp chocolate syrup, optional

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Instructions

In a large bowl, combine cool whip, cherry pie filling, sweetened condensed milk, and sour cream.
Before serving, gently fold in mini-marshmallows, drained pineapple chunks, sliced bananas, chopped peanuts, drained maraschino cherries, and mini-chocolate chips.
If desired, drizzle chocolate syrup over the top.

Notes

For extra flavor, use chocolate syrup if you like a richer taste.
Make sure to drain the pineapple and maraschino cherries well to avoid excess moisture.
This salad can be made a few hours in advance and stored in the refrigerator.

Nutrition

Serving Size: 1 serving
Calories: 380
Sugar: 39g
Sodium: 180mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 53g
Fiber: 2g
Protein: 5g
Cholesterol: 15mg