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Apple-Toffee-Dip-Recipe

Apple Toffee Dip

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  • Author: Anna
  • Prep Time: 90 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour 30 minutes
  • Yield: 8 servings 1x
  • Category: Desserts & Appetizers
  • Method: Mixing
  • Cuisine: American

Description

This Apple Toffee Dip features a creamy blend of cream cheese, brown sugar, and chocolate chips, paired perfectly with sliced apples. It’s an easy, delicious treat great for gatherings or cozy nights in.


Ingredients

Scale
  • 1 (8 oz) package cream cheese, softened
  • 3 tbsp brown sugar
  • 1 tsp vanilla
  • 1/4 cup heath english toffee bits
  • 1/4 cup mini chocolate chips
  • apples, sliced

Instructions

  1. Beat the softened cream cheese, brown sugar, and vanilla together until smooth.
  2. Gently fold in the Heath bits and mini chocolate chips until well combined.
  3. If desired, sprinkle extra toffee bits and mini chocolate chips on top.
  4. Serve the dip with freshly sliced apples.

Notes

For extra flavor, use apple varieties like Granny Smith or Honeycrisp.
This dip can be prepared ahead of time and stored in the refrigerator for up to 2 days.
Feel free to customize by adding nuts or different chocolate types.


Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 18g
  • Sodium: 180mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg