Description
Enjoy the comforting flavors of Apple Dumplings with Crescent Rolls, a delicious dessert featuring tender apples wrapped in buttery crescent rolls, baked until golden. Perfect for any occasion!
Ingredients
Scale
- 2 cans (10 oz) pillsbury refrigerated crescent roll dough
- 2 granny smith apples
- 2 sticks butter
- 1 1/2 cups sugar
- 1 tsp cinnamon
- 12 oz mountain dew
Instructions
- Preheat the oven to 350 degrees. Lightly spray a 9 x 13 pan with non-stick spray and set it aside.
- Peel, core, and cut the apples into 8 slices each.
- Place an apple slice in each crescent roll triangle, starting from the wide end and rolling to the narrow tip to secure it. Place the rolls in the prepared pan.
- Repeat the process until all 16 crescent roll triangles are filled and arranged in the pan.
- Melt the butter, sugar, and cinnamon together over low heat until combined.
- Pour the butter mixture over the dumplings evenly.
- Pour Mountain Dew over the entire pan of dumplings.
- Bake for 40 minutes until golden brown.
- Serve immediately for the best flavor.
Notes
Serve warm for the best taste; ice cream can be a great addition.
You can use different types of apples for varied flavors and sweetness.
Ensure the Mountain Dew is evenly distributed to enhance flavor.
Nutrition
- Serving Size: 1 dumpling
- Calories: 240
- Sugar: 20g
- Sodium: 280mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
