Description
This Apple Crisp with Betty Crocker Oatmeal Cookie Mix delivers irresistible flavors with minimal prep. Made from fresh apples and a crumbly topping, it’s the ideal comfort food for gatherings or cozy nights in.
Ingredients
Scale
- 3 cups Apples, Sliced
- 1/2 cup White Sugar
- 1/4 cup Brown Sugar
- 1 1/2 tsp Cinnamon
- 1/4 cup Cold Butter, Cubed
- 1 (17.5 oz) pouch Betty Crocker Oatmeal Cookie Mix
- 1/2 cup Butter, Melted
Instructions
- Preheat the oven to 300 degrees F. Prepare a 8 x 8 inch pan with non-stick spray and set it aside.
- Core, peel, and slice the apples, then place them in a large bowl. Toss with white sugar, brown sugar, and cinnamon until evenly coated.
- Cut the cold butter into small pieces and mix with the apple mixture.
- Transfer the apple mixture into the prepared baking pan.
- In the same bowl, combine the pouch of oatmeal cookie mix with the melted butter, stirring until crumbly. Spread this mixture evenly over the apples.
- Bake in the preheated oven for 50 minutes.
Notes
For an extra flavor boost, add chopped nuts or raisins to the apple mixture.
Serve warm with a scoop of vanilla ice cream for a special treat!
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg