Strawberries and Cream Martini

Strawberries and cream martinis are the perfect fusion of indulgence and refreshment, making it an irresistible treat for any occasion. With the luscious, sweet flavor of strawberries blending harmoniously with the silky smoothness of Baileys Irish Cream and whipped cream vodka, this cocktail is a delightful choice for summer evenings or festive gatherings. Just picture yourself sipping this lovely drink while soaking up the sun or celebrating with friends. It’s an experience wrapped in a glass!

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Strawberries and Cream Martini

What I love most about the Strawberries and Cream Martini is how incredibly easy it is to whip up with just a few ingredients. It checks all the boxes for a fantastic cocktail—simple, budget-friendly, and absolutely enjoyable! You can have this creamy, fruity goodness ready to serve in under fifteen minutes. So, whether you’re looking to impress guests or treat yourself, this martini is the perfect solution to satisfy that craving for something sweet and special. Give it a try!

Why You’ll Love This Recipe

  • Simple & Quick: Ready in just 15 minutes, perfect for last-minute gatherings!
  • Irresistible Flavor: The combination of strawberries and cream is utterly delightful and refreshing.
  • Eye-Catching Appeal: Its vibrant pink hue makes it a show-stopping cocktail.
  • Flexible Serving: Ideal for parties, romantic dinners, or just a cozy night in.
  • Diet-Friendly Options: Easily adjust the sweetness to suit your tastes with optional grenadine or simple syrup.
Strawberries and Cream Martini

Ingredients You’ll Need

  • 1 cup fresh strawberries, tops removed and chopped: Choose ripe, juicy strawberries for the best flavor! You can also substitute with other berries like raspberries or blueberries if you prefer.
  • 3 tablespoons granulated sugar: This sweetens the strawberry puree perfectly; feel free to adjust based on the berry’s natural sweetness.
  • ice: Ensures your cocktail is refreshingly cold. Crushed ice can also work well for a smoother blend.
  • 8 oz whipped cream vodka: This gives the martini its creamy texture and delightful taste. Brands like Smirnoff or Pinnacle work wonderfully!
  • 4 oz Baileys Irish Cream: This rich cream liqueur adds a luxurious, velvety feel. For a dairy-free option, look for vegan Irish cream alternatives.
  • strawberry puree: Made fresh from your strawberries, this is key to getting that full-bodied berry flavor in your cocktail.
  • ½ to 1 teaspoon grenadine (optional): If you prefer a sweeter drink, adding grenadine enhances both color and flavor, but you can skip it if you like it less sweet.

How to Make Strawberries and Cream Martini

Make the puree: Start by adding 1 cup of fresh strawberries and 3 tablespoons of granulated sugar to a food processor. Blend until smooth. For a sweeter taste, you can taste as you go and adjust the sugar accordingly.

Strain the mixture: Using a fine strainer, pour the blended strawberries through to remove the seeds. The consistency you’re left with should be smooth—aim for about ½ cup of strawberry puree, but this may vary depending on the juiciness of your berries.

Mix your martini: Depending on the size of your cocktail shaker, fill it about halfway with ice. Pour in 4 oz of whipped cream vodka, 2 oz of Baileys Irish Cream, and half of the prepared strawberry puree. Shake well until chilled, usually around 15-30 seconds. Don’t forget to taste your mixture; you can always add more sweetness by incorporating ½ teaspoon of grenadine if you desire.

Strain and serve: Carefully strain the mixture into two martini glasses, allowing it to pour through smoothly. Repeat the shaking process with the remaining ingredients to serve the second batch. You’ll be left with two beautifully vibrant cocktails that look just as stunning as they taste!

Strawberries and Cream Martini

Storing & Reheating

For an unprepared strawberry puree, store it in an airtight container in the refrigerator for up to three days. If you have any leftover mixed martini, it’s best to consume it fresh since the ingredients can separate. You can keep it in the fridge for a day, but remember that the flavor and texture may change. Enjoy your martini cold—give it a quick shake before serving to refresh it slightly.

Chef’s Helpful Tips

  • Avoid fruit that’s overly ripe or mushy to prevent undesirable flavors in your puree.
  • Keep your vodka and Baileys chilled for a refreshing martini.
  • If you prefer a creamier texture, use more Baileys or whipped cream vodka in the mixture to taste.
  • Glassware matters! Use large martini glasses for a splashy presentation.
  • Consider garnishing your martini with a strawberry or whipped cream dollop for an elegant touch!

Now, you’ve gathered all the essentials to make your own Strawberries and Cream Martini! Whether it’s a summer party or a cozy night at home, this cocktail is sure to impress. So, grab those fresh strawberries and get ready to mix up this delightful drink!

Recipe FAQs

Can I make these martinis ahead of time?

Absolutely! You can prepare your strawberry puree a day in advance for convenience. Just keep it stored in the refrigerator in an airtight container. However, it’s best to mix the final cocktail right before serving to maintain the fresh flavor and texture.

What can I substitute for whipped cream vodka?

If you want a lighter version, you can use regular vodka and add a bit of whipped cream or cream in the shake for texture. Alternatively, flavored vodkas like vanilla can work well too!

Can I use frozen strawberries instead?

Yes! Frozen strawberries can be a great alternative, especially when fresh strawberries are out of season. Just remember to thaw them and drain any excess liquid before making your puree for optimal texture.

How can I lighten the recipe for a healthier option?

To make this cocktail lighter, consider using fewer sweeteners and substituting the Baileys with a lighter cream option or a low-calorie alternative. Fresh fruit garnishes also add a pop of sweetness!

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Strawberries-and-Cream-Martini

Strawberries and Cream Martini

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  • Author: Peter
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Drinks
  • Method: Shaking
  • Cuisine: American

Description

This Strawberries and Cream Martini combines fresh strawberries with whipped cream vodka and Baileys for a delightful cocktail. Perfect for gatherings or a refreshing treat at home!


Ingredients

Scale
  • 1 cup strawberries fresh, tops removed and chopped
  • 3 tablespoon granulated sugar
  • ice
  • 8 oz whipped cream vodka divided
  • 4 oz baileys irish cream divided
  • strawberry puree divided
  • ½ to 1 teaspoon grenadine optional

Instructions

  • Prepare the strawberry puree by blending the chopped strawberries with granulated sugar in a food processor.
  • Strain the puree using a fine strainer to remove seeds; adjust the amount based on how juicy your berries are.
  • Fill a cocktail shaker halfway with ice and add half of the whipped cream vodka, Baileys, and strawberry puree; shake until chilled.
  • Taste the mixture and add grenadine or simple syrup for sweetness if desired, then strain into two martini glasses.
  • Repeat the process with the remaining ingredients for the second batch.

Notes

Feel free to adjust the sweetness to your liking by adding more sugar or grenadine.
Chill your martini glasses in advance for an extra nice touch.
This cocktail is perfect for parties or a cozy night in.


Nutrition

  • Serving Size: 1 martini
  • Calories: 300
  • Sugar: 25g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

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